Chicken Pakora : The Indian form of chicken nuggets is called the Chicken Pakora or dumpling. This little deep fried pieces of chicken burst with delicious flavors and are every non-vegetarian lover’s favorite. They are current hot starter at every home and are truly delish. Just writing about them has gotten me hungry and I am off to order one right away!
Murgh Do Pyaza : That India is famous for its spicy Chicken curries are of no surprise. Foreigners flock the authentic Indian Restaurants to them out. One such famous recipe is Murgh Do Pyaza. Tender Chicken is cooked, with a variety of spices and taste enhancing constituents such as yoghurt and kasoori Methi(a type of leafy vegetable).
Mirchi Ka Salan : This popular Hyderabadi dish has always been my favourite. On my last visit there, I had the fortune of trying it out and I have learnt to make it on my own. The best thing about it is, it is made out of green chilies and the spices used are absolutely natural like sesame, coconut all to tone down spiciness.
Summarization : My parents wanted me to take them to the Meenakshi Temple in Madurai and I was wondering where we would stay. A friend suggested the Fortune Pandiyan and it sounded interesting, so I went ahead and booked a room there. I was in for a surprise as our stay there was amazing. The staff was friendly and we were very well looked after.
Summarization : Planning a trip to the Manali!? Well then Highland Park Resort is one of the best choices since it gives you a placid, serene and visual treat. Nestled among the Himalayas and constructed on the banks of the Beas River and with amenities like gym, bar, internet and cozy rooms this resort is worth the money you dish out.
Description : Beach-side vacations are always fun! Though I love historic places, I should say that I fell in love with Goa on the first sight. Especially for the outstanding stay at Leela! It was marvelous to stay in the Lagoon room. I was thrilled when I was treated like royalty!